Pecorino & fig cracker snacks
November 24th, 2008 | Written by jfolkmann | Topic: appetiser, SnacksNeed something quick and impressive as a pre-dinner snack? These will knock you off of your chair. They’re a bit messy as the crackers are so crunchy…but the combination of pecorino and fig is divine. The crackers are from a Canadian company Lesley Stowe Raincoast Crisps, who make a very tasty range of crackers.
- Preparation time
- n/a
- Cooking time
- n/a
- Difficulty
- 1
- Serves
- 12
Ingredients
- 24 slices of pecorino toscana
- 6 Dried figs (halved)
- 12 Seeded Raincoast crisps (or other thin, hard crackers)
- Honey (for drizzling)
Preparation
Using a very sharp knife, or a larger grater slice the pecorino into thin slices. Stack the cheese and fig on top of the crisps. Just before serving drizzle honey over the stack.
Comment by Chocolate Shavings on the November 25th, 2008 at 9:56 am
I’ve had those crackers before and they are delicious. I might have to try them with fig and pecorino very soon!
Comment by Jenny on the November 25th, 2008 at 10:15 pm
I have a recipe for as very close imitation of Rainforest crackers – let me know if you are interested.