Dried apples
November 11th, 2008 | Written by jfolkmann | Topic: SnacksContinuing my search for healthy snacks for work, I found these simple instructions for dried apples on a recipe card I picked up at the grocery store. Another great autumn treat.
- Preparation time
- 10m
- Cooking time
- 2h
- Difficulty
- 1
- Slices
- 20
Ingredients
- 3 apples
Preparation
Cut apples into thin slices, lay them out on a baking sheet, then put them into a preheated oven at 400F and turn it right down to 170F and cook for about 2 hours. You might want to put them on a bit of parchment paper so that they peel away easily (mine stuck to the pan a little).
For a little sinful indulgence dip them into a bit of cinnamon and sugar!
Comment by Hillary on the November 11th, 2008 at 2:57 pm
Great idea for a healthy snack! Thanks for sharing!
Comment by LOLfitness on the November 22nd, 2008 at 9:30 am
Those look great! How long can you keep them before they go bad?
Comment by jfolkmann on the November 22nd, 2008 at 10:07 am
I still have a small container in my pantry 10 days later…so they’ll keep at least that long. I would imagine if they’re really dry they’ll keep much longer. I’ve also read that if you vacuum seal them and keep them in a cool dark place they’ll keep for 6-9 months.
Comment by the smug « Lolfitness’s Blog on the November 23rd, 2008 at 8:22 am
[...] we have so many apple i fear they’ll go bad, so i’m making dried treat. I’m using Folkman’s recipe. Dinner: Chicken wrap Game night snack: Cottage cheese with bran and [...]